Daily Breads Workshop
Dive into the world of freshly baked goodness with our "Daily Breads" Workshop.
If the aroma of warm, crusty bread and the satisfaction of creating something from scratch appeal to you, then this workshop is your ticket to becoming a bread artisan. Join us for a hands-on experience where flour-covered hands and the magic of yeast come together to craft delectable loaves.
Workshop Content:
- White Bread Loaf
- Dinner Rolls
- Burger Buns
- Ladi Pav
- Nutella Star Bread
- Stuffed bread rolls
- Monkey Bread
- Pesto Swirl roll
- Pizza Base
- Focaccia Bread
- Additional recipes (only recipes) : Pizza sauce and Pesto sauce
Start date :
End date :
Duration : 1 day
Timing : 10 am - 4 pm
Mode of class : Online / Offline – Hands-on
Kick off the workshop with a warm welcome and an introduction to the
fascinating world of bread making. Learn about the basic ingredients, techniques,
and the simple methods to create delicious daily breads.
Roll up your sleeves as our expert baker guides you through the process of
kneading, shaping, and preparing the perfect dough. Feel the texture, embrace
the rhythm, and master the techniques that bring your bread to life.
Demystify the magic of yeast! Learn about the role of this tiny organism in bread
making and discover the secrets to achieving the perfect rise in your loaves.
Unleash your creativity as you explore various shaping techniques. From simple
dinner rolls to stuffed bread rolls to bread loaves, this workshop provides an
canvas for you to express creativity in bread making.
While your dough rises to perfection, delve into the science behind
fermentation and get insights into the nuances of baking. Witness the
transformative journey of your creations in the oven.
As the kitchen fills with the irresistible aroma of freshly baked bread, gather
for a tasting session. Savor a variety of bread samples and discover the
nuances of flavors achieved through different techniques.
Depart with a Bread Lovers’ Goodie Bag, complete with recipes and tips.